Skip to main content

In South Korea, hiking has become almost a national identity

South Koreans are weekend warriors. The sport of choice? Hiking. Mountains are everywhere, and most can be climbed in a day. You need only the following prerequisites: a love of nature, multi-course meals packed into Tupperware, several bottles of rice wine and high-end gear.
Hiking has long been a South Korean pastime, but it has become more like a national identity. In a typical month, about 1 in 3 Koreans goes hikingmore than once. The mountainous national park north of Seoul attracts more visitors annually than the Grand Canyon.
Part of this passion can be explained by geography. The country is a topographical eggshell mattress, covered with hundreds of steep, climbable peaks.
But it’s the rituals surrounding Korean hiking that define mountain culture here. The pace is brisk, and at the top, big groups spread out on blankets and devour elaborate spreads. They also drink rice wine — sometimes lots of it. Amazingly, the hike down is also brisk.

Hikers ascend stairs at Odaesan National Park. (SeongJoon Cho/For The Washington Post)
Although South Korea is famous for its pressure-cooker schools and 60-hour workweeks, hiking represents a far more attractive kind of endurance test. Koreans hold mountains in almost mythical regard, similar to the American veneration for the open spaces of the West. But only recently has hiking taken off as an activity for the masses, a product of national prosperity and increasing leisure time. (Not until 2004 did the governmentshorten the workweek from six to five days.) It helps that many of the country’s most picturesque mountains ring the outskirts of Seoul, a capital region that is home to about 25 million people.
“It’s almost like an addiction,” said Shin Soon-no, 65, who hikes several times a week with her husband, Kim Hong-seong. “Your body starts to crave it.”
Even farther afield, though, South Korean mountains tend to be clogged with a breathtaking flow of humanity — particularly on weekends. Traffic backs up on roads that lead to trailheads. In parking lots, groups pour out of buses, form circles and stretch. Women put on visors the size of umbrellas.
Be sure to dress well

A hiker in Odaesan National Park. (SeongJoon Cho/For The Washington Post)
In other countries, it might be acceptable to set out on a hike in sneakers and shorts. But in South Korea, mountaineer wear is the norm for even the tamest climbs. Those who show up in shabbier gear — typically younger folks — might get a friendly lecture about the importance of multiple layers and sweat-wicking technology. And anyone shamed into upgrading their clothing can do so right away. At the foot of Cheongye Mountain, a modest peak in southern Seoul, more than 20 outdoor companies — North Face, Marmot, Lafuma, Montbell — have stores. Jackets can cost $800, walking sticks $250. Apparel retailers say South Koreans wear, on average, $1,000 worth of garb for a summer hike.
“And probably twice that in winter,” said Kim Sang-beom, owner of a Black Yak store, which sells the upscale Korean domestic outdoor brand.
“Of course, you can wear jeans on a hike, but a lot of Koreans believe they need the perfect clothes,” Kim said. “There are a lot of hiking clubs in Korea, and let’s say you join a club and everybody is carrying hiking sticks and wearing the best gear. If you show up in jeans, you might feel very out of place.”
source:washington post

Comments

Popular posts from this blog

किमची कोरिया का मुख्य नहीं बल्कि सह- भोजन(साइड डिश) है ।

<पारम्परिक कोरियाई भोजन का आनंद लेते कुछ वरिष्ठ साथी> भोजन मानव संस्कृति का सबसे महत्वपूर्ण हिस्सा है। कोरियाई संस्कृति भी इस कथन का पूरक है।   कोरिया का खाना यहाँ की सांस्कृतिक पहचान का एक   ऐसा हिस्सा जो भारत और पश्चिमी निवासियों के आहार और प्रचार से काफी अलग है   । कोरिया के भोजन विशेषकर अनाज ( खासकर चावल ) , मांस , और कुछ सब्ज़ियों पर जोर देता है । हालांकि अमेरिका , पूंजीवाद , पश्चिम का प्रभाव और औद्योगीकरण जैसे तत्वों के मेल के साथ यहाँ के लोगों ने पिज्जा , हैमबर्गर और   बीयर को भी अपनाया है ।   इसके अलावा जापानी सुशी और चीन के कुछ भोजन तथा दक्षिण पूर्वी एशिया और भारत के व्यंजनों की लोकप्रियता भी प्रमुख है।     कोरियाई भोजन में साधारणतः चावल , सूप या स्टू , और कई साइड व्यंजन रहते है और लगभग सभी खानों में साइड व्यंजन के रूप में किमची या मसालेदार सब्जियां रहती है । राष्ट्रीय आहार में किमची का सबसे ज्यादा ...

모디 "한국-인도 동반자관계, 아시아 성장·안정에 이바지"

나확진 특파원 = 나렌드라 모디 인도 총리가 "한국과 인도의 동반자 관계가 아시아의 성장과 안정, 번영에 이바지할 것"이라며 양국 협력의 필요성을 강조했다. 모디 총리는 27일 인도 뉴델리에서 열린 한-인도 비즈니스 서밋에 참석해 기조연설에서 이같이 말했다. 그는 인도에서 건너와 가락국 김수로왕과 결혼했다는 허 왕후 설화에서부터 불교의 전파, 한국을 '동방의 등불'이라고 부른 인도 시인 라빈드라나트 타고르 등을 언급하면서 양국 관련성을 강조했다. 그는 구자라트 주 총리로 재직 당시 방한 경험을 거론하며 "세계적인 브랜드를 만들고 유지하는 한국 국민을 존경한다"고 말했다. 그는 자동차, 철강, 조선, 주택, 도시개발, 철도, 에너지 등 여러 분야에서 두 나라의 협력 가능성이 크다며 양국이 협력해 아프리카 등 제삼국 시장으로도 함께 진출하자고 덧붙였다. 코트라와 조선일보, 인도경제인연합회(CII)가 공동 주최한 이번 행사에 백운규 산업통상자원부 장관, 송영길 한국·인도 국회의원 친선협의회장, 대한상공회의소 회장인 박용만 두산인프라코어 회장, 최태원 SK그룹 회장, 정의선 현대차그룹 부회장, 손경식 CJ그룹 회장, 조양호 한진그룹 회장, 조현준 효성그룹 회장, 권오준 포스코 회장 등이 참석했다. 모디 총리 외에 아룬 제틀리 재무장관, 수레시 푸라브 상공부 장관, 라비 샨카르 프라사드 정보기술부 장관과 마힌드라 그룹의 아난드 마힌드라 회장 등이 참석했다. 모디 총리는 박용만 회장 등 한국 경제인들과 별도로 간담회를 하고 인도 정부에 바라는 점과 투자 애로 등을 청취했다. 또 현대차가 만든 수소전기차 '넥쏘'에 정의선 부회장과 함께 탑승하기도 했다. 백운규 장관은 "조선, 자동차, 철강, 전자 등 한국이 경쟁력이 있는 분야에서 인도와 협력을 강화할 필요가 있다"면서 "스마트 시티와 전력 등 인도 인프라·에너지 분야에서는...

Teaming up Korea, India ...science and technology

Teaming up Korea, India ...science and technology N.K. has around 30,000 electron... Remote-control craft expand U.S... Half of singles have no interes... Banks to buy W1tr in toxic loan... FSC delays ruling on Lone Star’... Prosecutors discover more FSS m... Home-backed lending jumps W2.4t... Money supply growth declines to... Science and technology are two driving forces for the economies of South Korea and India, with tremendous potential for projects that link both sides. To capitalize on this potential, India’s Science and Technology Minister Pawan Kumar Bansal came to Seoul to take part in the first Ministerial Steering Committee meeting on May 4. Education, Science and Technology Minister Lee Ju-ho (left) with India Science and Technology Minister Pawan Kumar Bansal during the 1st India-Korea Science and Technology Ministerial Steering Committee. (India Embassy) “We agreed on the need to promote human resource exchange and joint research in promising next-generation...